Vegetarian and apple momos (Tibetan dumplings) serve as comfort food on a cold day in Xiahe, Gansu Province in China. @ www.uncorneredmarket.com
A man places the manti (Turkic dumplings) on a big steamer in Kashgar in Xinjiang Province in China. Learn more about Xinjiang cuisine. @ www.uncorneredmarket.com
It's amusing to see an ethnic minority woman with a knock-off branded bag. Taken at the Menghun Sunday market in the Xishuangbanna region in China's Yunnan Province. Read more about our visit to Xishuangbanna. @ www.uncorneredmarket.com
