Pumpkin and mutton manti (steamed Turkish dumplings) in the making at Intizar Restaurant in Kashgar, Xinjiang (China). Despite our best efforts to charade "no" to the meat and "yes" to the pumpkin, we still got a mixture. The pumpkin was worth picking out all the fat chunks. Read more about Xinjiang cuisine and Kashgar. @ www.uncorneredmarket.com
Taken at the Chengdu Panda Breeding Center in Sichuan province, China. Read more about our visit to Chengdu and our great visit to the Chengdu Panda Breeding Center. © www.uncorneredmarket.com
Curious mannequins on Chengdu's main shopping street seem to be of western descent rather than of Chinese descent. Bringing together the world of shoppers? Read more about our visit to Chengdu and to the Chengdu Panda Breeding Research Center. © www.uncorneredmarket.com
