Saltenas are like empanadas with a slightly sweet, baked crust with a chicken or meat filling. These saltenas were filled with both chicken and ground beef, with a boiled egg, herbs, and an olive thrown in. They came in very spicy, spicy, normal or sweet. Taken in Cochabamba, Bolivia. © www.uncorneredmarket.com
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An indigenous woman weaves in the Jalq'a style at the Museum of Indigenous Art (Museo de Arte Indigena) in Sucre, Bolivia. In addition to having displays about traditional indigenous art, the museum houses artisans as they create new weavings. Beautiful work. Read more stories about Bolivia. © www.uncorneredmarket.com