Japanese Breakfast - Takayama, Japan
A Japanese breakfast in Takayama, Japan.
Monjayaki Covered with Hanakatsuo - Tokyo, Japan
A serving of monjayaki (a pancake/omelet dish) covered with hanakatsuo (dried fish flakes). Delicious! Tokyo, Japan.
Hida Beef, a Specialty of Takayama, Japan
Hida beef is considered the premier beef in all of Japan. Cut thin with just the right amount of fat to keep the meat tender. Eaten in Takayama, Japan.
Pickled Vegetables, Japanese Breakfast
Pickled vegetables perfectly presented as one of our many dishes as part of our traditional Japanese breakfast at Hotel Tagaoogi near Mt. Fuji, Japan.
Tuna Sashimi and Rice (Don) - Kanazawa, Japan, Japan
A big bowl of rice covered with Tuna sashimi (don) in Kanazawa, Japan.
Kaiseki Ryori Dinner - Japan
Cooking meat and raw vegetables in a soy broth as one of the first courses of a kaiseki ryori meal at Tagaoogi Hotel near Mount Fuji, Japan.
Monjayaki Cooking - Tokyo, Japan
Mixed seafood monjayaki cooking on the grill at a restaurant near Shibuya, Tokyo.
Kyoto Soup - Japan
Big bowl of soup in Kanazawa - just what the doctor ordered :)
Takoyaki at the Nishiki Market - Kyoto, Japan
Takoyaki (batter filled with octopus and grated vegetables) covered with a sweet sauce and oregano at Nishiki market, Japan.
Hiroshima Style Okonomiyaki - Japan
Hiroshima-style Okonomiyaki (pancake stuffed with noodles, vegetables, seafood) made fresh on the grill at a small restaurant in Hiroshima, Japan.
Mixed Sushi Donburi at Tsukiji Fish Market - Tokyo, Japan
A mixed sushi donburi - rice bowl covered with raw fish - at Tsukiji fish market in Tokyo, Japan.
Grilled Oysters - Miyajima, Japan
A famous Miyajima grilled oyster. Delicious with a glass of dry sake. Japan.
Scallop at Kaiseki Ryori Dinner - Japan
A beautifully prepared scallop with finely cut vegetables on top as one of our dishes during a traditional kaiseki ryori meal at Hotel Tagaoogi near Mount Fuji, Japan.
Spices at Takayama Morning Market - Japan
A mixture of spices at the Takayama morning market near the river. Japan.
Blowfish (Fugu) Sashimi - Osaka, Japan
Blowfish (or Fugu) sashimi at a small restaurant in Osaka, Japan.
Yatsuhashi Kyoto Sweets - Japan
Yatsuhashi sweets are made from rice flour dough wrapped around a flavored sweet filling like bean paste or lemon. Kyoto, Japan.
Sashimi for Breakfast in Japan
A traditional Japanese breakfast with sashimi at Hotel Tagaoogi in Yamanaka-ko near Mount Fuji, Japan.
Takoyaki on Streets of Osaka, Japan
A plate full of takoyaki (octopus stuffed dough balls) on the streets of Osaka, Japan.
A Traditional Japanese Breakfast
A traditional Japanese breakfast at Hotel Tagaoogi in Yamanaka-ko near Mount Fuji, Japan.
Conveyor Belt Sushi in Shinjuku - Tokyo, Japan
Generous plates of raw fish at a conveyor belt sushi place in Shinjuku, Tokyo. We ate ourselves silly for around $20. Just delicious.
Traditional Takayama Breakfast - Japan
A traditional Japanese Takayama-style breakfast with fish cooked in a miso paste on a leaf on a small oven. Just delicious.
Traditional Japanese Breakfast
A plate of sashimi and pickled vegetables for a traditional Japanese breakfast. Just amazing. Hotel Tagaoogi near Mount Fuji, Japan.
Okonomiyaki, Osaka Style - Japan
Oknomiyaki Osaka style. Delicious. Japan.
Kaiseki Ryori, Traditional Japanese Meal
The first of many courses at a Kaiseki Ryori, a traditional Japanese meal made up of many small dishes. Immaculately prepared and presented. Eaten at Hotel Tagaoogi near Mount Fuji, Japan.
Anago Meshi (Conger Eel) on Rice - Miyajimaguchi, Japan
Anago meshi (conger eel) is a specialty of Miyajimaguchi, Japan.
