Pan is a sweet snack made with betel leaves, betel nut, dried fruit, coconut and all sorts of other sweet tastes. Taken at the market in Udaipur, India. Read: A Lesson from Udaipur © UncorneredMarket.com
We took a cooking course in Udaipur (Rajasthan, India)with Shashi. Over the course of 4-5 hours we learned how to make chutneys, masalas, masala tea, and much more. As we cooked, Shashi shared stories from her own life. Highly recommended. Shashi also put the red tikka on Audrey, indicating she is a married woman. Read: A Lesson from Udaipur © UncorneredMarket.com
A fisheye view of vendors on the streets of Udaipur, India. Read: A Lesson from Udaipur © UncorneredMarket.com
