Chanachur is a popular snack in Bangladesh made from fried chickpea flour noodles and other crunchy bits.
One of the many friendly tea pickers at the Finlay Tea Estate outside of Srimongal, Bangladesh. Even though their working conditions are hard and many only earn about a dollar per day, they were friendly and warm to us.
A visit to a Garo indigenous village outside of Srimongal, Bangladesh.
