Vegetables and Fruit with Chili-Lime Salt - Yucatan, Mexico
Starting our meal off with a plate of fruit and vegetables served with a chili-lime salt at Xochempich Cenote in Yucatan, Mexico.
Puerco Pibil - Yucatan, Mexico
Delicious tray of puerco pibil (pork slow cooked in a fire pit and marinated with a sour orange and achiote sauce) in Yucatan, Mexico.
Pollo Pibil - Yucatan, Mexico
Pollo pibil (chicken cooked in a sour orange and achiote) for lunch in Yucatan, Mexico.
Breaded Shrimp Tacos - Cozumel, Mexico
Breaded shrimp tacos at El Salon del Camaron in Cozumel, Mexico. Cozumel food tour with Cozumel Chef.
Turkey Panuchos at the Market - Merida, Mexico
Pulled turkey panuchos (fried tortillas covered with refried beans) at the Mercado de Santiago in Merida, Mexico.
Turkey with Relleno Negro Panuchos - Merida, Mexico
A panucho (fried tortilla) covered with turkey in relleno negro sauce at the mercado de Santiago in Merida, Mexico.
Pavo en Relleno Negro - Merida, Mexico
Stuffed turkey in a black sauce (aka, Chilmole) in Merida - Yucatan, Mexico
Maya Shrimp at Yaxche Restaurant - Playa del Carmen, Mexico
Maya shrimp at Yaxche Restaurant in Playa del Carmen in Mexico.
Maya Appetizers at Yaxche Restaurant - Playa del Carmen, Mexico
A plate of Maya appetizers at Yaxche Restaurant in Playa del Carmen in Mexico.