Travel Ideas 2 - Uncornered Market
Tuna with Spice Paste - Bali, Indonesia

Tuna with Spice Paste - Bali, Indonesia

Chunks of tuna cooked lightly with base gede/bumbu Bali (spice paste) on top. Used in the Balinese dish Tuna Sambal Matah. Cooking class in Ubud, Bali.

BaliBalinese cuisineBalinese foodBasa GedeDPNIndonesiaTuna Sambal MatahUbudcooking classcooking coursefishseared tunatunawirwir bali