Someone tipped us off to a hole-in-the-wall place near Guomao metro station in the Chao Yang business district in Beijing. It featured a great Kung Pao Chicken for a pittance. We only wish we had found it earlier in our stay in Beijing.
Read more about our Beijing eating experiences and Sichuan cuisine.
DPNfoodchickenkung paoBeijingChao YangChina