Bahn Xeo is a savory pancake with shrimp and pork sprinkled into its turmeric-touched batter. The pancake is filled with herbs and bean sprouts and should be rolled tight with rice paper. We tried this in several restaurants without the rice paper - what a mess!
We also learned how to make tomato roses and cucumber fans. We don't expect to use that skill any time soon though.
Read about Hoi An food specialties.
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