Ecuador Travel Photos, Best of - Uncornered Market
ActionAltAdjustAlertAlert2AngleBracketDownAngleBracketLeftAngleBracketLeftSlimAngleBracketRightAngleBracketRightSlimAngleBracketUpBrowserCalendarCameraPhotoCameraPhoto2CameraVideo2CartCart2CartAddCartAdd2CheckmarkCommentComment2CreditCardCropDesktopDownloadDownload2EditEdit2EmailEmail2FlagFlag2FolderFolder2FolderOpenGalleryGallery2GearHeartHeartOutlinedHelpHelpEncircledHideHistoryHistory2HomeHome2ImageImage2InfoInfoEncircledInfoEncircled2LaptopLayoutLinkLockLock2MenuMenu2MinusMinusSlimMobileMoreHorizMoreVertPagePage2PausePlayPlusPlusSlimPrinterSearchSearch2ShareStarStarOutlinedSyncTabletTagTrashTrash2UploadUpload2UserUsersVideoCameraViewWrenchXCrossActionAltAddAdjustAlertAlert2ArrowBackArrowNextBrowserCameraPhotoCameraPhoto2CartCart2CartAddCheckCloseCommentComment2CropDesktopDownloadDropboxFacebookFlickrFolderFolder2GalleryGallery2GoogleDriveGooglePhotosHelpEncircledHelpEncircled2HistoryHistory2HomeHome2InfoEncircledInfoEncircled2LaptopLayoutLinkLockLock2MenuMobileMoreHorizMoreVertNavigateBackNavigateNextPaintPausePeoplePeople2PersonPerson2PhoneSavePlayPrinterRemoveSearchSettingsSettings2ShareSharePrivateSmugMugStarStar2TabletTrashTrash2TwitterUploadUpload2WrenchPage 1Page 1 CopyCombined ShapeCombined ShapeCombined ShapeCombined ShapetemplatestemplatesEZprints-98404-landscapeEZprints-98404-portraittemplatestemplatesEZprints-98406-landscapeEZprints-98406-portraitEZprints-98407-landscapeEZprints-98407-portraittemplatestemplatestemplatestemplatesEZprints-98416-landscapeEZprints-98416-portraitEZprints-98417-landscapeEZprints-98417-portraitEZprints-98418-landscapeEZprints-98418-portraitEZprints-98419-landscapeEZprints-98419-portrait
Roasted Cuy (Guinea Pig) - Vilcabamba, Ecuador

Roasted Cuy (Guinea Pig) - Vilcabamba, Ecuador

After almost six weeks in Ecuador, we decided it was finally time to try a local delicacy - cuy (guinea pig). We found a small restaurant run by a husband and wife where you could place an order for cuy 3 hours in advance and they would roast it fresh for you. The result? The texture/taste of meat like duck, size and orientation of a chicken, and skin of a pig. It's something we're glad we did, but don't need to do it again anytime soon. © www.uncorneredmarket.com

DPNcuyguinea pigEcuadorian foodEcuadorfoodVilcabambaLoja