Indian Food - Uncornered Market
Vada with Sambar and Wet Chutneys - Kualal Lumpur, Malaysia

Vada with Sambar and Wet Chutneys - Kualal Lumpur, Malaysia

A pair of vada (vadai) lightly fried and chock full of various spices and herbs served aside a bowl of sambar and wet chutneys. A delicious meal and snack at a restaurant in Little India (Lembuh Ampang) in Kuala Lumpur, Malaysia.

DPNIndian foodKuala LumpurLebuh AmpangLittle IndiaMalaysiaSouth Indian foodfoodsambarvadavadai